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Authentic Italian
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specials
  • MONDAY
  • Gnocchi
    _________________________ $9.95
  • Italian potato dumplings, tossed with traditional red sauce & meatballs - Or - Gnocchi gorgonzola, topped with a gorgonzola cream sauce

  • TUESDAY
  • Italian Sausage Saccottino
    ____________ $9.95
  • Pasta pouches stuffed with herbed Italian sausage in an aurora sauce

  • WEDNESDAY
  • Manicotti Italiano
    __________________ $9.95
  • Seasoned ricotta stuffed pasta baked in a traditional red & alfredo sauce blend. Topped with melted Italian cheeses

  • THURSDAY
  • Eggplant Parmigiano
    ________________ $8.95
  • Hand-cut fresh eggplant, herb breaded & topped with traditional red sauce, parmesan & provolone cheeses. Served with a side of spaghetti marinara
  • FRIDAY
  • Vito's Seafood Pasta
    ________________ $9.95
  • Farfalle pasta tossed with seared shrimp, baby scallops, sundried-tomatoes, & fresh spinach in a romano cream sauce

  • SATURDAY
  • Veal Parmigiano
    __________________ $13.95
  • Tender hand-cut slices of veal, herb breaded & sauteed. Topped with traditional red sauce, parmesan & provolone cheeses. Served with a side of spaghetti with red sauce

  • SUNDAY
  • Vito's Italian Brunch
  • Available from 10:30 am - 2:00 pm
  
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